饕客食录 - 诃摩偈.mp3

[00:00.000] 作词 : 无
[00:00.484] 作曲 : 无
[00:00.969]【饕客食录】——十三肴
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[00:01.470]“这样吃才痛快哩，红尘万亩都进了我肚里的五脏庙”
[00:02.222]——题记
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[00:03.221]他翻过山，渡过江，吃过五湖四海的奇菜，有过白玉为堂金作马。
[00:03.478]渝州水煮鱼鲜麻色亮，入口即化；江苏名菜松鼠桂鱼酸甜酥黄，劲道紧实；
[00:03.720]火锅沸腾时对面不相见，满眼鸳鸯锅里肉。
[00:03.977]他的舌头常忆起傍晚那个昏暗的屋子里，父亲把酒放在水里温着，颔首之处，风月无俦，
[00:04.476]“佛跳墙要看火候，过了就是一罐杂烩，有人下筷先夹鱼肚，便是吃也讲究心明眼亮。”
[00:04.730]而少年的他径自对着烤鸭大朵快颐，满嘴油花，自得又痛快，
[00:05.229]“这样吃才痛快哩，红尘万亩都进了我肚里的五脏庙”。
[00:05.973]
[00:06.473]策划：诃摩偈
[00:06.972]选曲：渡月橋 ~君 想ふ~
[00:07.471]歌姬：阿荛
[00:07.971]后期：超级小壮壮
[00:08.723]美工：霄灏
[00:09.223]文案：灯伎三郎
[00:09.978]词作『排名不分先后』：
[00:10.479]苏闻鹤—烤鸭
[00:10.978]彩花—鸳鸯戏飞龙
[00:11.220]楚城月白—文思豆腐
[00:11.977]妖小萌—水煮鱼
[00:12.230]林以障—火锅
[00:12.729]颂言—羊肉汤
[00:12.975]葭妩—锅包肉
[00:13.229]鱼骨—东坡肘子
[00:13.727]诃摩偈—佛跳墙
[00:13.973]长吉祥如意—水煮肉片
[00:14.226]七弦—松鼠桂鱼
[00:14.473]温酒—腌笃鲜
[00:14.727]白刃昏鸦—剁椒鱼头
[00:15.225]总结1—槭笙
[00:15.470]总结2—水又三木
[00:15.971]总结3—黑山
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[00:17.222]【苏闻鹤】烤鸭
[00:18.977]炉火缓授金甲着赪（cheng）
[00:21.227]片片琳琅色
[00:23.970]白衣深抟（tuan）碧丝鲜烹
[00:26.221]行客醉京城
[00:26.720]
[00:27.728]【彩花】鸳鸯戏飞龙
[00:29.227]冰雪砌飞龙鸳鸯晶魄白玉身
[00:33.720]取诸珍一瓢灵气便十分
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[00:36.473]
[00:37.226]【楚城月白】文思豆腐
[00:38.970]文思善者刃上戏乾坤
[00:43.728]越入高汤各展方寸 皆均匀
[00:47.223]
[00:47.722]【妖小萌】水煮鱼
[00:49.219]渝灶唆筷香滑细吮
[00:51.228]裹椒溢口腥香柔嫩
[00:54.224]鲜麻 玲珑剔刺莫怕哽
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[00:55.722]
[00:58.229]【林以障】火锅
[01:00.725]凭心焰转腾 笑骂一句江雾猿声
[01:07.175]九分八珍七星红袍朝天横
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[01:10.171]
[01:10.416]【槭笙】总
[01:11.169]引俗子向尘拜 云泽外方得三两真
[01:17.170]拼江拢泉仙宴呈 聚山纳海一笑逢
[01:22.176]肴与蔌 勾百味 畅意箸间横
[01:34.168]-M-
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[01:37.422]【颂言】羊肉汤
[01:37.919]十里羊汤古蜀鲜珍，泉湖*催味正
[01:43.167]鱼羊共沸温火慢炖，雪浓余香醇
[01:45.419](*:临近简阳的龙泉湖和三岔湖)
[01:46.673]
[01:47.417]【葭妩】锅包肉
[01:48.170]裹衣锅爆、青红交织金玉着身
[01:52.920]酸甜解腻无惧晚登名门
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[01:55.417]
[01:56.425]【鱼骨】东坡肘子
[01:58.166]“和草整煮”染八分火色
[02:02.916]七料慢炖成时添上 老姜末
[02:05.923]
[02:06.676]【诃摩偈】佛跳墙
[02:08.174]鲜汤十八珍制其色
[02:10.417]醇酒入菜煨以文火
[02:13.166]寻香 弃禅跳墙不成佛
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[02:16.174]
[02:16.673]【长吉祥如意】水煮肉片
[02:19.668]青白碎玉辍，乌木筷巧把红尘拨
[02:26.169]囫囵滚口腹，婆娑眼，喝：快活！
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[02:28.665]【水又三木】总
[02:29.676]翻死为生大梦 勺颠日月流霞
[02:35.924]煎火
[02:37.675]忍裹贱尘愚禽肘 饱饮腥水山
[02:40.417]海兽
[02:41.668]庖丁手 游仙魄 细数皆绫罗
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[02:46.672]【七弦】松鼠桂鱼
[02:47.418]画皮去骨后 热闹香与色
[02:51.676]金鳞覆身翘尾酸甜正可相佐
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[02:54.916]【温酒】腌笃鲜
[02:56.926]春笋花雕过 微火慢连波
[03:01.918]绯白醇美 丝缕共船歌
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[03:03.669]
[03:05.666]【白刃昏鸦】剁椒鱼头
[03:08.420]椒红浸白糯 豉汁撞琼露龙门摞
[03:14.676]鲜辣有酸咸至味皆归一剁
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[03:16.673]【黑山】（总）
[03:18.171]我取流云作盖 江海山月尽数可酌
[03:24.918]任尔舌尖莲花落 唇齿滋味自定夺
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[03:29.921]自山南 至海北 尝人间辽阔
[03:35.167]自山南 至海北 尝人间辽阔
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[03:43.424]---------End---------